La Folie | Verve Magazine - Part 2
India's premier luxury lifestyle women's magazine

La Folie

Sanjana Patel - Partner & Executive Chef, La Folie patisserie Mumbai
April 22, 2014

Cooking Up A Storm

Text by Wyanet Vaz

“My favourite childhood memory was midnight snacking on Lindt and Cola drops,” says Sanjana Patel who is as heartwarming as a chunk of molten chocolate. La Folie being her best food forward, the pastry chef’s secret ingredient is a whole lot of joie de vivre!
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Red Velvet Cake by La Folie Mumbai
February 26, 2014

Haute Chocolates and a Bottomless Pot

Text by Shirin Mehta. Mezzuna text by Neha Gupta

Unexpected combinations. Nouvelle cuisines. Awesome presentation and much more. Verve picks through the ever-growing list of eateries that are springing up all over the country’s urban areas and reports on some exciting openings in Delhi, Mumbai, Pune and Bengaluru
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