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India's premier luxury lifestyle women's magazine

Archives: '12 Issue 12


The Taj West End, Bengaluru
December 22, 2012

Hotel with a Past

Text by Shraddha Jahagirdar-Saxena.

It started as a boarding house with ten beds 125 years ago. Today, The Taj West End in the Garden City offers an oasis of luxury. Verve visits the iconic hotel to take a walk down memory lane


Florentine House Gucci, Gurgaon
December 20, 2012

Gucci in Bloom!

Text by Shirin Mehta. Photo Courtesy Gucci Museo Collection.

Florentine House Gucci inaugurates its fifth store in India, in Gurgaon, and celebrates the event with typical panache. Verve reports...


Montmartre
December 19, 2012

The Other Side of Montmartre

Text by Vinod Advani.

Vinod Advani looks beyond the Sacre Coeur...


Fareeda Kanga, Christmas markets
December 18, 2012

From Germany's winter wonderland to France's shopping haven, see how Europe sparkles during Christmas.


Chef Zorawar Singh Ahluwalia and Chef Sunil Rathod

Pepper Play with Pomegranates

Text by Shraddha Jahagirdar-Saxena. Photographs by Akash Mehta.

Borrowing from the traditional hues of Christmas – red and green – Executive Chef Zorawar Singh Ahluwalia and Chef Sunil Rathod create innovative seafood recipes in Goa with the popular bell peppers and the often under-rated pomegranate. Verve chats with them to find out how the unusual mix of ingredients fired their imaginations to conjure up tasty plates


Yakuta Sarkari, Cold Food Company

Gastronomic Soirées

Text by Sonal Ved. Photographs by Poulomi Dey.

I often get intrigued with questions such as what do beauticians apply on their skin or whose art does an artist hang on his wall or what do writers read. But as a food writer, one question that baffles me the most is what do chefs cook for their own house parties? As envoys of fine food, aren’t chefs expected to rustle up a smorgasbord that can put a royal wedding to shame? As the party season crawls close, a lot of us will be battling similar pressures. To whet my curiosity, I walked through three bustling kitchens of Mumbai’s most celebrated gourmet caterers. These five culinarians have been supervising every swanky party in town. Perfect to help me create my own celebratory setting! Five gourmet caterers spill the beans on inspired home entertaining


Gunjan Gupta, Furniture Designer
December 13, 2012

A Working Lunch

Text by Nasrin Modak. Photographs by Anshika Varma.

On a balmy Monday afternoon, furniture designer Gunjan Gupta invites her ‘besties’ for lunch at her workshop on the outskirts of the capital. Verve joins the band and discovers a completely new side to ‘ladies who lunch’


Farhad Sorabjee, God On Every Wind
December 11, 2012

Lyrical And Lethal

Text by Meher Marfatia.

Farhad Sorabjee’s is a debut novel to cheer, Verve discovers as she meets the corporate lawyer who has hit a creative jackpot with the UK premiere of his play and the launch of his novel, God On Every Wind


Anushka Sharma, Bollywood Actress
December 10, 2012

Lights Camera Anushka!

Text by Shraddha Jahagirdar-Saxena. Photographed by Avinash Gowariker. Styling by Nirali Mehta. Make-up by Puneet Saini. Hair by Gabriel Georgiou, Anima Creative Management.

With her recently released Yash Raj Films’ production, Jab Tak Hain Jaan, And with more prestigious projects in her kitty, the hardworking star is on a roll, romancing the lens with ease. Anushka Sharma chatS with Verve about celebrating life and stardom

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