In conversation with director Melly Still and three of the actors (Shernaz Patel,
Sonali Kulkarni and Denzil Smith) about the highs and challenges of ‘recontextualising’ the popular Agatha Christie murder mystery into an Indian setting
The culinary swing towards mindful eating isn’t limited to cafes, bars and restaurants; cinemas are jumping on the bandwagon too — unhealthy snacks have been replaced by more diverse, wholesome and customised theatre foods. At INOX Insignia in Atria-The Millennium Mall, a thoughtfully curated and unconventional menu adds to the luxury movie-watching experience, and Zaral Shah samples the goods while chatting with the venue’s head chef, Vicky Ratnani and the COO of Inox Leisure, Daizy Lal. . .
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