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Lobster Salad

Parisian chef Jean-Yves Leurangeur, Le Fouquet’s restaurant in Paris
September 26, 2009

La table preferee

Text by Vinod Advani. Photographs by Francois Daburon

Parisian chef Jean-Yves Leurangeur, who has reinvented the legendary Le Fouquet’s restaurant in Paris, cooks up two preferred dishes of French president Nicolas Sarkozy and his wife Carla Bruni especially for Verve. Vinod Advani samples the delicacies
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