Gastronomy

Eating together is the pivotal activity around which Imphal-born Daksha Salam’s elaborate gatherings operate. As he prepares to host an exclusive luncheon for Verve, he talks about his early influences and how he’s demystifying North-Eastern cuisine
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Eating together is the pivotal activity around which Imphal-born Daksha Salam’s elaborate gatherings operate. As he prepares to host an exclusive luncheon for Verve, he talks about his early influences and how he’s demystifying North-Eastern cuisine
Read more

Eating together is the pivotal activity around which Imphal-born Daksha Salam’s elaborate gatherings operate. As he prepares to host an exclusive luncheon for Verve, he talks about his early influences and how he’s demystifying North-Eastern cuisine
Read more

Even something as basic as a regular boys’ night out can turn into a one-of-a-kind gourmet experience with the four Mumbai gastropubs we've spotted for you
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Verve gets a signature dish designed by MasterChef Australia Season 7 contestant Georgia Barnes, as we discover her cooking quirks, dessert preferences and thoughts about the show
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What happens when you can't see your world class meal? A riot of thoughts and puzzled guesses ensue
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