Dashanzi | Verve Magazine
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Dashanzi

212 All Good, A Reverie, Alcohol, Alcoholic Beverages, Anand Virmani, Aneesh Bhasin, Bengal Bay Tonic Water, Bombay Canteen, Bulldog, Coarunn, Cocktail, Dashanzi, Drinks, Featured, Gin, Ginaissance, Greater Than, Gunpowder, Hapusa, Jaisalmer, Jodhpur, Juniper, Masque, Miss T, Monkey 47, Online Exclusive, Perch, Public Affair, Rahul Mehra, Rishabh Gupta, Sahil Jatana, Sakshi Saigal, Sanjeev Banga, Stranger & Sons, Svami Tonic Water, The Botanist, The Piano Man, The Star Of Bombay, Toast & Tonic, Vaibhav Singh, Vidur Gupta
October 31, 2018

India’s Gin-aissance Is Here

Text by Shubham Ladha

There is an increasing millennial interest in the spirit and with a slew of homegrown craft producers and a host of bars stocking international favourites, it's a great time to be a gin drinker in India
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Restaurants, Five-Star Restaurants, Food,
December 21, 2016

5 Five-Star Restaurants You Should Eat At Before The Year Ends

Text by Shirin Mehta, Simone Louis and Arti Sarin

We tested the best of the new lot and discovered a variety of wonderful offerings
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Dashanzi, JW Marriott, Mumbai, Restaurant, Asian cuisine
June 22, 2016

The chefs tell you what you need to try
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