Chef Zorawar Kalra
We get a preview of the innovative new modern Thai bar and grill from Zorawar Kalra's Massive Restaurants
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From food columns to home-made omelettes, gourmet vacations to molecular gastronomy, the father-son duo of Jiggs and Zorawar Kalra serve up a menu of sepia-toned memories
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Avant-garde cooking equipment has created technicians in the kitchen. Verve speaks to various chefs in the city about new-age technology that goes into making your plate look oh-so-fabulous
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