Chef Chaitanya Sharma | Verve Magazine
India's premier luxury lifestyle women's magazine

Chef Chaitanya Sharma

Scallops with Champagne Gel and Lychees

2 Delicate Recipes That Marry Champagne and Lychees

Text by Simone Louis. Photographs by Tejal Pandey

Embracing an elegantly romantic combination, Chef Kazuhiro Koizumi and Chef Chaitanya Sharma craft delicate gourmet masterworks
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