'17 Issue 12 | Verve Magazine
India's premier luxury lifestyle women's magazine

'17 Issue 12

Will Mulford, former Creative Director of Bar Palladio Jaipur and Caffé Palladio Jaipur

Free-Spirited Dresser: Will Mulford Is All About Comfort

Text by Saumya Sinha. Photographs by Prerna Nainwal

For the former creative director of Bar Palladio Jaipur and Caffé Palladio Jaipur, fashion is a smorgasbord of all things bespoke and baroque. In turn rollicking and risqué, Will Mulford’s style stands out as an exercise in good taste
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Louis Vuitton, Cruise 2018, Japan
January 03, 2018

Louis Vuitton’s Cruise 2018 Collection: An Homage To Japan

Text by Nisha Jhangiani. Photograph by Frank Perrin. Styled by Armelle Leturcq. Make-up by Tomoya Motegi, Streeters. Hair by Pawel Solis, Atomo Management. Model Courtesy: Kristen Coffey, IMG Models

The Land of the Rising Sun has had a massive influence on fashion over decades. With Nicolas Ghesquière at the helm, Louis Vuitton’s Cruise 2018 collection was an exultant celebration of the land’s legacy
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Kim Kardashian

The Game Of Show and Tell: Understanding The Kardarshian Phenomenon

Text by Shefalee Vasudev. Illustration by Tanya Eden

The Kardashianisation of style is about fame, flamboyance and flaws propped up against existentialist realities. It is, perhaps, culturally unsuited to India where the deepest and most intimate revelations are still at a nascent stage
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Musings, Language Translation

On The Art Of Translation

Text by Shanta Gokhale

When a work is published in a tongue other than its original, the writer and its readers vastly benefit. Drawing from her personal experiences, Shanta Gokhale explains how not just culture but also languages are enhanced by the creative process
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Amar Singh, Amar Gallery, Kapurthala royal family

The scion of the Kapurthala royal family, Amar Singh’s interest in all things creative stems from his rich heritage. He talks to us about his eponymous London space
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Natural Sun Protection by Kama Ayurveda

Consumers are now demanding total transparency in how the ingredients go from flora to vial, box or bottle
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