'12 Issue 01 | Verve Magazine
India's premier luxury lifestyle women's magazine

'12 Issue 01

Guava chilli sorbet, Food

Some like it hot

Text by Sonal Ved.

As restaurants and bakeries re-interpret the use of spices by replacing candied orange with cumin and lace our cupcakes with a swirl of wasabi and sugar cream instead of everyday vanilla, Verve taps the trend
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Wine, North Indian food

Sheetal Wadhwa Munshaw discovers the romance of the rosé and pairs some North Indian food with this refreshing wine
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Opera House, Muscat
January 22, 2012

Opera of the East

Text by Shraddha Jahagirdar-Saxena.

A newly-minted Opera House occupies pride of place on the Muscat landscape...manicured trees line the bustling roadways; malls and souks co-exist.... Shraddha Jahagirdar-Saxena returns from a short sojourn in the Omani city with memories of a mixed medley
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Yauatcha Mumbai Dining Area
January 20, 2012

It’s time for new beginnings. Get set to up your cool quotient this year by simply being at the right place, anytime. Verve locates some fresh spaces that are guaranteed to take you places
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Gucci, Gucci Museo, Italian fashion house
January 18, 2012

Celebrating 90!

Text by Shirin Mehta.

As the Italian fashion house, Gucci celebrates its 90th anniversary, Verve discovers fashion history being made and recorded
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Henri Loyrette, director of the famed Louvre in Paris
January 16, 2012

Beyond The Mona Lisa

Text by Clea Chakraverty.

On his recent India visit, Henri Loyrette, director of the famed Louvre in Paris, meets Verve, and reveals his hopes to work closely with Indian collections
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