The culinary swing towards mindful eating isn’t limited to cafes, bars and restaurants; cinemas are jumping on the bandwagon too — unhealthy snacks have been replaced by more diverse, wholesome and customised theatre foods. At INOX Insignia in Atria-The Millennium Mall, a thoughtfully curated and unconventional menu adds to the luxury movie-watching experience, and Zaral Shah samples the goods while chatting with the venue’s head chef, Vicky Ratnani and the COO of Inox Leisure, Daizy Lal. . .
In an empowering effort, TRANSAction with Faraz Arif Ansari and the Keshav Suri Foundation could help open casting opportunities for the trans community
Ahead of the release of Ek Ladki Ko Dekha Toh Aisa Laga, we catch a glimpse of the creative chemistry that sustains this project
One of the country's finest screen and stage artistes, Kalki Koechlin talks to Verve about playing the titular role in the NCPA collaboration and its relevance in today's social setting
us on Facebook to stay updated with the latest trends