Coolest Watering Holes and Restaurants To Spend Your Weekend At | Verve Magazine - Part 9
India's premier luxury lifestyle women's magazine
Wine & Dine
February 24, 2017

Coolest Watering Holes and Restaurants To Spend Your Weekend At

Text by Verve team

Get a taste of the all the coolest offerings around the city…

THEORY

With the multitude of gastronomy ventures popping up in Lower Parel, the thought of visiting another one may sound daunting, but don’t miss this one. The space draws you in with its elegant vibe, modern all-black interiors and a 100-foot-long, coal-pressed island bar. Staying true to the adage ‘good things come in small packages’, the restaurant does it right with a hearty concoction of compact dishes. Choose from an array of highly recommended carpaccios or relish the delectable tuna tartare served on a bed of silky guacamole.

Drink up Signature cocktails include the hickory bong, made with tomato water and whiskey, and the Asian mojito, a vermouth and gin-based concoction that delicately incorporates the flavours of coconut, basil, star anise and passion fruit.

Savoury indulgence A perfect main course, the tender duck confit is presented on a crispy waffle and complemented by a poached egg, duck jus and maple syrup. The Belgian pork belly melts in the mouth and the yam gnocchi with crispy kale come tossed in a sweet balsamic dressing with toasted sesame and beurre noisette.

Next: Versova Social 

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