Archives: '13 Issue 05

Speciality restaurants are giving a tantalising twist to the Goan culinary landscape. Sheela Jaywant follows the food trail and indulges her gastronomic instincts at the freshly-minted eateries that offer authentic global treats

Post her impactful debut at the recent Lakmé Fashion Week, cover girl Natasha Ramachandran talks about her love of the ramp and her plans off it

Against the backdrop of a setting sun, blue waters and white sand, cooking juicy lobster with spicy star anise takes on a totally new dimension. Chef de Cuisine, Vijendra Singh Mertia and Chef Sohil Panchal add their own zing to the recipes and book a table on the lawns for Nasrin Modak to sample their original creations

Jagi Panda, the woman behind Orissa’s largest broadcasting network, is a force to reckon with. The glamorous former model takes time out to chat with Viseshika Sharma about her life and style mantras

Walls dotted with nutcrackers and hats…an intriguing interplay of light and colour…artistic workspaces. Wendell Rodricks’ home in Goa – Casa Dona Maria – is imbued with a feel of the Bohemian state and the flavour of his personality. The iconic fashion designer interacts with Shraddha Jahagirdar-Saxena about living in ‘paradise’

Fashionistas and stilettos share a mutual admiration for each other, bordering on obsession – the good type

Older people falling in love would, for the young, be as improbable as the earth spinning the other way around. Or, falling off its axis, says Madhu Jain, extolling the sweetness of love in the autumnal years