India's premier luxury lifestyle women's magazine

Wine & Dine

Brewed, Cafe, Food, Restaurant, Tasse de Thé, Tea, Verve Gourmand, Wine and Dine
November 21, 2017

What better way to welcome winter than with a well-brewed pot accompanied by one of the salon's many musical dishes
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Featured, Food, Japanese cuisine, Online Exclusive, Restaurant, St Regis Mumbai, Verve Gourmand, Wine and Dine, Yuuka
November 17, 2017

Chef Ting Yen combines traditional delicacies with fresh elements of other cuisines with passion and tenderness
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Evolving from a humble drink to a lifestyle beverage over the ages, tea is now all about luxury in a cup
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Food, JWLA, Mumbai, Verve Gourmand, Wine & Dine
November 12, 2017

This weekend, do yourself a favour and head over to JLWA, a new restaurant that is poised to take over as the new darling of fine dining in Bandra
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Thomas Zacharias, The Bombay Canteen
November 08, 2017

"I'm vociferous but approachable in the kitchen, and generally shy and reserved outside it”
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Kelvin Cheung, Bastian
November 07, 2017

Chefs Who Cooked Their Way Into Our Hearts: Kelvin Cheung of Bastian

Text by Simone Louis. Photograph by Shubham Lodha

Thanks to social media, I get to watch what’s hot in my home country of Canada
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Pablo Naranjo Agular, Le 15 Cafe
November 06, 2017

Chefs Who Cooked Their Way Into Our Hearts: Pablo Naranjo Agular Of Le 15 Cafe

Text by Simone Louis. Photograph by Shubham Lodha

"I don’t use my nice shoes in the kitchen — they get dirty pretty fast"
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Single origin chocolate Fujiyama with green tea creme brulee insert, dehydrated berry meringue, Chef Ashish Ugal and Chef Rajesh Singh

2 Desserts That Are Perfect For Today’s Health-Conscious Gourmands

Text by Shraddha Jahagirdar-Saxena. Photographs by Anshika Varma

Chefs Ashish Ugal and Rajesh Singh show us that desserts need not always be heavy on the eye, the palate or the plate
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Featured, Food, Kamala Mills, Mexican cuisine, Online Exclusive, Restaurant, Xico
November 03, 2017

Indulge in a hearty meal accompanied by a lively and vibrant setting at Xico
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Slink & Bardot, Riyaaz Amlani, Nick Harrison, Chef Alexis Gielbaum

Eating out is much more exciting today, what with designers creating decor experiences to perfectly complement the food
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Mr. Mamagoto, Restaurant, Food, Asian Cuisine, Review.
October 25, 2017

The menu combines comfort Asian food with European and American elements and the results are delicious!
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Featured, Food, Kheer, New Delhi, Online Exclusive, Restaurant, Review, Roseate House, Verve Gourmand
October 08, 2017

Here’s to another wonderful space that promises to serve traditional Indian food with love and style
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